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On a festive occasion in London’s Covent Garden, King Charles made a memorable appearance at the newly opened Guinness Open Gate Brewery, where he impressively managed to pour what was described as a “perfect” pint of Guinness. His enjoyment was evident as he sampled the beer he had just poured himself. This engagement marked his first public outing since he shared “good news” about the positive progress of his cancer treatment in a video message. Despite the rainy weather, the King took time to greet shoppers, exchanging handshakes and wishing them a “Merry Christmas” during an unplanned walkabout.
The King’s visit was to officially open the new brewery, a significant £73 million investment designed not only to produce a variety of beers but also to serve as a fresh visitor attraction in the capital. During the visit, he was instructed on the technique of pouring the perfect pint, which involved tilting the glass at a 45-degree angle and then allowing it to settle for around 60 to 70 seconds. This waiting period was explained to promote the rise of approximately 300 million bubbles within the glass, although whether anyone had actually counted them was left unconfirmed. Leo Ravina, the King’s pint-pulling coach, complimented him on his technique, declaring the result flawless. The King responded with a smile and wiped away his Guinness moustache.
King Charles also explored some of the more innovative aspects of the brewery’s offerings, such as a technology that prints images on the beer’s surface using natural juices like beetroot or carrot. While he appeared somewhat skeptical about this modern twist, protocol prevented him from sharing a definitive opinion on it. Among the varieties of beer available, the King showed particular interest in an apricot-flavored brew, tasting it in the 232 Bar, named after the roasting temperature of the barley which imparts the beer’s signature flavor.
Beyond the tastings, the King was given a detailed tour of the brewery’s inner operations and made his way outdoors despite the rain, much to the surprise of onlookers who quickly captured the moment on their phones. During this impromptu visit, he paused to chat with a family about keeping their baby warm in the wet conditions. The day also included a tour of a Christmas-themed food market and introductions to young trainees preparing for careers in hospitality. Also present was director Gurinder Chadha, known for Bend It Like Beckham, whose recent film Christmas Karma, reflecting themes of compassion and multicultural communities, had piqued the King’s interest. Nik Jhangiani of Diageo, Guinness’s parent company, welcomed the royal visit as an important show of support for the hospitality industry, describing pubs and restaurants as “the heartbeat” of the sector
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